Sawahlunto de Pancake. There is also in the area Muaro Sijunjung and Solok. It looked like a famous pancake that came from Java island (called SERABI), but it does not use coconut milk so it. Ale-ale is a typical dish from the hamlet Tangah Sawah, village Silungkang Duo - municipalities Sawahlunto, in West Sumatra province, and also in the Muaro Sijunjung and Solok areas.
Also commonly found in Malaysia, because the people are still the same family which is Malay.
Simple spices mixed with candlenut and dried shrimp paste, so the aroma is sharp and distinctive --- certainly be.
Butter too is added, in a moderate amount that tends toward generosity but stops well short of extravagance.
Ingrédients de sawahlunto de pancake :
- Utilisation GREEN DOUGH.
- Vous avez besoin 150 gr rice flour.
- Fournir 150 gr all purpose flour (medium protein).
- Fournir 3/4 tsp baking powder.
- Vous avez besoin 3/4 tsp instant yeast.
- Vous devez vous préparer 100 gr granulated sugar.
- Utilisation 2 pcs eggs, beaten off.
- Utilisation 650 ml coconut milk (from ½ pc coconut).
- Vous devez vous préparer 100 ml water pandan suji leaf (juice 3 pandan + 5 leaf suji + 100 ml water).
- Vous avez besoin 1 1/2 tbsp butter/margarine, melted.
- Vous avez besoin 1/2 tsp salt (to taste).
- Utilisation CHOCOLATE DOUGH.
- Vous devez vous préparer 100 gr rice flour.
- Vous devez vous préparer 75 gr Tape (fermented cassava).
- Utilisation 75 gr of brown sugar.
- Utilisation 115 ml thick coconut milk.
- Vous avez besoin 100 ml coconut water.
Sawahlunto de Pancake instructions :
- CHOCOLATE DOUGH : a) Blend brown sugar, fermented cassava and coconut water then strain..
- b) Pour “tape” water little by little on rice flour, while stirred..
- c) Add the coconut milk, stir until blended. Cover the dough using a clean cloth, then set aside..
- GREEN DOUGH : a) Mix the rice flour, wheat flour, baking powder, yeast, sugar and salt. Mix well and set aside..
- b) Cook the coconut milk until boiling, then add water pandan suji. Stir well, leave until slightly warm --- almost close to room temperature..
- c) Pour the flour with coconut milk little by little, stir and make sure there are no lumps of dough..
- d) Finally, enter the egg and melted butter. Mix well, leave for 1-2 hours until the dough bubbles appear..
- Prepare a non-stick frying pan or serabi mold, rubbing the surface with oil. After a really hot then pour 1 ladle green dough on top, add 2-3 tbsp of brown dough in the middle..
- Cook over low heat until all parts of the dough looks mature and harden. Remove and set aside. Perform steps 8 and 9 until all the batter is used..
- ALE-ALE is good to eat while warm..
Préparation des aliments Un plat délicieux pour votre famille ne signifie pas nécessairement passer des heures à travailler dans la cuisine. Il existe un grand nombre de recettes telles que la recette Sawahlunto de Pancake, que vous pouvez utiliser pour préparer un excellent repas en peu de temps, bientôt votre famille appréciera les fruits de votre travail.
Si vous trouvez cette Sawahlunto de Pancake recette précieuse, partagez-la avec vos bons amis ou votre famille, merci et bonne chance.